The Ultimate Recipe to Prepare Honey Caramel Matcha Latte at Home.

Ingredients

• 15 g honey
• 10 g caramel/equivalent caramel syrup
• 180 ml chilled milk
• 30 ml hot water
• 4 g Matchai premium matcha
• Crushed ice, or keep the milk chilled

Method:

1. In a bowl, whisk the Matchai matcha powder with the hot water until smooth.
2. In a separate glass, add honey and caramel to chilled milk and mix well.
3. Gently pour the whisked matcha solution on top of the mix.
4. Add sugar according to your desired sweetness.
5. Give it a swirl to mix.
6. Top with crushed ice if required for cooling.
7. Enjoy your chilled Honey Caramel Matcha Latte.